Hannaford, cinnamon-raisin swirl bread

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, raisins, soybean oil, contains 2% or less of each of the following: yeast, sugar, wheat gluten, salt, high fructose corn syrup, wheat flour, calcium sulfate, cinnamon, wheat starch, caramel color, soy lecithin, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes, ascorbic acid), guar gum, xanthan gum, calcium carbonate, monocalcium phosphate, soy flour, calcium propionate (to retard spoilage).