Gluten-free cinnamon raisin loaf

Enriched gluten-free blend [brown rice flour, tapioca flour, cornstarch, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin, reduced iron, folate], water, raisins (contains modified palm oil), cinnamon flakes [sugar, vegetable oil (palm oil, palm kernel oil), cinnamon, soy lecithin], sugar, dried egg whites (egg whites, yeast, citric acid), soybean and/or canola oil, chicory root inulin, yeast, molasses, salt, xanthan gum, vegetable monoglycerides, methylcellulose, calcium propionate (preservative), yeast nutrients (calcium carbonate, calcium pantothenate, calcium phosphate, calcium sulfate, pyridoxine hydrochloride), sorbic acid (preservative), amylase, ascorbic acid.